
A note about the Kolsch: We killed the first batch at Foamstock. Neither of us were a big fan of it even though there was nothing wrong with it. The second batch is in the fridge now and although it has a better initial taste, the aftertaste is crappy - very green tasting or possibly some other issue. I'm going to let it sit another week and try it again. Even at its best, this recipe just isn't clicking and I don't plan on making it again.
If you want to try the Strawberry Blonde you better stop by soon - I don't see those 10 bottles surviving long around here.
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