The best brew day ever! A bunch of people showed up to belatedly celebrate St. Patrick's Day and to help us finish off the batch #22 Irish Stout and brew batch #26.We discovered two important things about the stout:
- Although very good right after being kegged, the stout is EXCELLENT after conditioning for several weeks.
- 5 gallons of stout does not go far at a St. Patty's Day party.
So beer was made, beer was consumed, darts were played and a good time was had. Thanks to everyone for coming out!
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