Two brewmasters, one German and the other American, walk in to a bar (I'm assuming) and decide to brew the same beer. Each would use essentially the same recipe but use hops from their respective home countries. Also, and this is the cool part, they would each brew the beer in the others brewery.
The result, or rather half of it, is pictured to the left - Brooklyner-Schneider Hopfen-Weisse which was brewed at Brooklyn Brewery in New York by Hans-Peter Drexler.
The other half, which I am working on aquiring, is Schneider-Brooklyner Hopfen-Weisse and was brewed at Schneider in Germany by Garrett Oliver.
I found out about these beers after Headbrewer described tasting one of the versions on his blog. Since he is in Ireland, he can only find the version brewed at Schneider. As of yet, I can only find the version brewed at Brooklyn. If neither of us make any headway, perhaps we should think about setting up a trade. I wonder how much it costs to ship a bottle of beer to Ireland?
You can read more about each beer here and here.
Thursday, March 12, 2009
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